by Maritza Marcantonio | Aug 19, 2018 | Recipes
This recipe was submitted to us by a loyal and longtime customer of our market, Sue! Using ingredients that are currently in season at the Carp Market this is the quintessential summer salad that is best served at room temperature. Thanks for the recipe Sue!
by Maritza Marcantonio | May 14, 2017 | Recipes
A simple, yet savoury, quiche that combines the freshest asparagus of the spring season with spinach and feta. This vegetarian spring quiche is perfect for brunch or a light dinner.
by Maritza Marcantonio | Jul 20, 2016 | Recipes
Now in season, you’ll be able to snatch up some fresh local blueberry’s to toss in a colourful salad like this one! The combination of blueberries, feta, almonds and mixed greens is sure to become a favourite.