by Maritza Marcantonio | Aug 11, 2019 | Recipes
It’s summertime and it’s finally corn on the cob season! This recipe uses fresh local corn in a delicious and tangy, Mexican inspired salad perfect for your next BBQ.
by Maritza Marcantonio | Oct 6, 2018 | Recipes
In celebration of our vendor chili cook-off here’s a unique twist on the classic chili recipe – a vegetarian chili incorporating one of the most popular fall squashes – butternut!
by Maritza Marcantonio | Aug 14, 2017 | Recipes
These stuffed bell peppers are filled with quinoa, black beans, roasted corn and spices. When topped with taco fixings this twist on a classic stuffed pepper is not only healthy (full of fiber and protein) but delicious too!
by Maritza Marcantonio | Jun 18, 2017 | Recipes
In honour of our Herb Festival Salsa Contest here’s a filling and hearty black bean salsa perfect for a summertime snack!
by Ennio Marcantonio | Sep 3, 2014 | Information
Taking just 15 minutes to prepare, this quesadilla recipe is sure to be a hit with the kids. Featuring the season's freshest corn and two super eye foods - sweet orange peppers and black beans - this recipe is not only delicious but nutritious!
