| Servings | Prep Time | Passive Time |
| 6servings | 25Minutes | 2hours |
| Servings | Prep Time |
| 6servings | 25Minutes |
| Passive Time |
| 2hours |
Ingredients
- 2 Lemons
- 6 cups Blueberries
- 1 cup sugar granulated
- 4 1/4 cups club soda or sparkling water
- 3 tbsp lemon juice
Servings: servings
Units:
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Ingredients
Servings: servings
Units:
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Instructions
- Using a vegetable peeler, cut strips of lemon rind from lemons, leaving the white pith behind.
- In a saucepan, bring the lemon ring, blueberries, sugar and 2tbsp. of water to boil. Reduce the heat and simmer for 15 minutes.
- Strain through fine-mesh sieve into a pitcher, pressing on solids and scraping the mixture against sieve with a spoon.
- Place plastic wrap directly on surface of liquid. Refrigerate until cooled (about 2 hours).
- Gently stir club soda and lemon juice into blueberry mixture. Serve over ice.
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