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Carp Farmers' Market

Volume 22, Number 6                              June 9, 2018       

Maritza Marcantonio, Editor


This Weeks Market!

This Week's Event

Cooking Demo. This week's event is a special gourmet grilled cheese demo with our vendor Heather’s Hearth! You can find our Events Tent located outside at the rear of the Exhibit Hall. There is also a Horse Show taking place this weekend on the fairgrounds. Please respect all signage when entering the fairgrounds and drive slowly. 

Information Section

The Carp Farmers’ Market is the largest producer based Farmers’ Market in Eastern Ontario! The Market is open every Saturday from May until the end of October from 8 a.m. to 1 p.m., rain or shine. Entrance and parking are free and the market is wheelchair-accessible.

If you would like to receive up to the date news on all upcoming market events, please “like” us on Facebook (Carp Farmers’ Market) and follow us on Twitter (@Carp_Market). You can also follow us on Instagram (@carpfarmersmarket) for fun photos featuring everything you love about the Carp Market!


Upcoming Events

June 16 - Father's Day. Check out a Wood Turning Demo thanks to the Ottawa Valley Wood Turners.

June 23 - 3rd Annual Herb Festival! Save the date for our annual Herb Festival Market! Open 8am to 3pm there will be 100+ local vendors, cooking demos, Ask the Herbalist Table and much more! Featured herb this year is mint!

June 30 – KIDS’ CLUB Canada Day Party! Visit our KIDS’ CLUB booth as we celebrate Canada Day with fun activities and prizes to be won!

July 7th – IT’S OUR 28th BIRTHDAY! Come celebrate our birthday with us with lots and lots of cake!


This Weeks Recipe

Roasted Radish & Feta Salad


Roasting radishes transforms their flavour turning them juicy and sweet. This recipe pairs them with a light lemon vinaigrette and some feta, making it the perfect side dish for your next brunch or BBQ.