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Carp Farmers' Market

Volume 23, Number 24                         October 19, 2019      

Maritza Marcantonio, Editor


This Weeks Market!

This Week's Event

Vendor Chili Cook-Off! Help us raise money for the West Carleton Food Access Centre as our vendors participate in our Chili Cook-Off! Come sample some homemade chili, choose your favourite and purchase a bowl of it to enjoy - all proceeds go towards the West Carleton Food Access Centre.

This is also our 2nd last Saturday Market of the 2019 season which means only two more Saturdays left for you to shop the Carp Market before we close for the year!

Information Section

The Carp Farmers’ Market is the largest producer based Farmers’ Market in Eastern Ontario! The Market is open every Saturday from May until the end of October from 8 a.m. to 1 p.m., rain or shine. Entrance and parking are free and the market is wheelchair-accessible.

If you would like to receive up to the date news on all upcoming market events, please “like” us on Facebook (Carp Farmers’ Market) and follow us on Twitter (@Carp_Market). You can also follow us on Instagram (@carpfarmersmarket) for fun photos featuring everything you love about the Carp Market!


Upcoming Events

October 26 – Halloween Spook-tacular Market! All kids who come to market in their Halloween costumers will be able to trick or treat from booth to booth! PLUS, brave enough to visit our spooky Haunted Barn? This also marks our last Saturday Market of the 2019 season!

December 6 & 7 – Christmas Market! For 2 days only in December join our local vendors as we celebrate the holiday season with some local shopping! Hours are Friday December 6thfrom 3pm to 8pm, and Saturday December 7thfrom 8am to 2pm. 


This Weeks Recipe

Butternut Squash Chili

by Savory Tooth


Nothing beats a big bowl of chili on a cool fall day. This recipe is a take on classic chili but with a vegetarian twist and uses in season butternut squash!