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Carp Farmers' Market

Volume 23, Number 11                         July 13, 2019      

Maritza Marcantonio, Editor


This Weeks Market!

This Week's Event

Eco-Friendly Day! This Saturday we are celebrating our vendors and customers who make an effort to be eco-friendly at our Market. All customers who shop the Market with eco-friendly products can enter our draw to win an amazing eco-friendly prize pack including some awesome eco products! Each eco-friendly product that you shop with (ie. reusable tote bag, thermos, eco-produce bags, eco-friendly straws, reusable containers, etc.) will get you an entry into our draw located at the Hostess Booth.

Information Section

We're Hiring! Our Market is looking for an Assistant Market Manager to help us in the running of our busy and ever growing Carp Farmers’ Market! Please follow the link below for more info on the job position and how to apply. 


The Carp Farmers’ Market is the largest producer based Farmers’ Market in Eastern Ontario! The Market is open every Saturday from May until the end of October from 8 a.m. to 1 p.m., rain or shine. Entrance and parking are free and the market is wheelchair-accessible.

If you would like to receive up to the date news on all upcoming market events, please “like” us on Facebook (Carp Farmers’ Market) and follow us on Twitter (@Carp_Market). You can also follow us on Instagram (@carpfarmersmarket) for fun photos featuring everything you love about the Carp Market!


Upcoming Events

July 20 – Bee Day! Learn more about the honeybee and honey with our vendors Lacelle’s Apiary. 

July 27 – KIDS’ CLUB: Bead Day! Come make a bracelet, necklace or anklet at our KIDS’ CLUB tent!

August 3 –Event to be announced.  

August 10 & 11 – Garlic Festival! Join us for 2 days as we celebrate all things garlic with 100+ local vendors, special events and more! Saturday 8am to 3pm, and Sunday 10am to 3pm. 

August 17 – Dog Agility Demo with WAGS the West Carleton Dog Agility Group!


This Weeks Recipe

Dill & Brown Sugar Roasted Carrots

by The Kitchen Magpie


Roasted carrots taken to the next level with fresh dill and sweet brown sugar.