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Carp Farmers' Market

Volume 23, Number 7                         June 15, 2019      

Maritza Marcantonio, Editor

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This Weeks Market!

This Week's Event

Happy Father’s Day! 1st 100 dads to visit our Hostess Booth will get a maple syrup candy!

Information Section

We're Hiring! Our Market is looking for an Assistant Market Manager to help us in the running of our busy and ever growing Carp Farmers’ Market! Please follow the link below for more info on the job position and how to apply.

http://www.foodwork.ca/jobs/farm-retail-business-management-jobs-53641 

The Carp Farmers’ Market is the largest producer based Farmers’ Market in Eastern Ontario! The Market is open every Saturday from May until the end of October from 8 a.m. to 1 p.m., rain or shine. Entrance and parking are free and the market is wheelchair-accessible.

If you would like to receive up to the date news on all upcoming market events, please “like” us on Facebook (Carp Farmers’ Market) and follow us on Twitter (@Carp_Market). You can also follow us on Instagram (@carpfarmersmarket) for fun photos featuring everything you love about the Carp Market!

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Upcoming Events

June 22Herb Day! Celebrating the diversity and versatility of herbs!

June 29 – KIDS’ CLUBCanada Day Party! Visit our KIDS’ CLUB booth as we celebrate Canada Day with painting, cotton candy and face painting!

July 6 – It’s our 29th Birthday Party! Join us as we celebrate the Carp Market’s 29th birthday with cake!

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This Weeks Recipe

Roasted Radishes

by Cooking LSL 

Recipe

Radishes can be found in abundance at the Market right now! This recipe can be used as a substitution for potatoes and pairs great with steak or fish, or even as a brunch side dish.

Source: https://cookinglsl.com/roasted-radishes/ 

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