Garlic Recipes

Garlic Risotto with Baby Peas and Truffle Oil
byDon Henderson|July 2, 2014
This dish is a great way to sample the bounty from your trip to the Garlic Festival. If you are lucky you can find some fresh peas on your trip to the Market as well!
Roasted Garlic
byMaritza Marcantonio|August 10, 2016
A simple recipe in honour of our 17th Annual Garlic Festival! Roasted garlic can be enjoyed on its own or used as a cooking ingredient!
Roasted Garlic
byDon Henderson|August 8, 2014
A perfect way to roast garlic. Use as a flavouring for other dishes, or even on toast if you are a real garlic lover.
Roasted Garlic & White Bean Dip
byDon Henderson|May 15, 2014
This delicious recipe featuring one of our favourite ingredients; Garlic, is brought to us by Jeanine’s kitchen. Try it today and find out just how good this Garlic bean dip is!
Carp Farmers' Market FAQ's

Q. What are your hours?

A.We are open Saturdays 8 a.m. to 1 p.m. from May to October plus have special markets throughout the year.

Q. Is there an Admission charge?

A. No, it is FREE to get into the market.

Q. How much is parking?

A. Parking is FREE and we have wheelchair access.

Q. How many vendors do you have?

A. We have over 100 vendors, something for everyone!

Q. How can I become a Vendor?

A. We would be happy to have you as a vendor, please visit our "Becoming a Vendor" page for more information.

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